• Baked salmon

    Baked salmon

    27th November 2017 We Cooked It

    Delicious baked salmon in orange and white wine sauce, served with tenderstem broccoli on parsnip puree. Sauce can be prepared  in advance as it takes a while to achieve the desired consistency. All you need to do is to reduce the orange juice and white wine mixture to 100 ml. Use fresh and smooth orange…

    Read more